A fantastic pairing of the natural berry and plum flavors of White Zinfandel with a host of luscious fruits including blackberry, strawberry, passionfruit and blackcurrant. This clever combination unleashes a full fruit intensity with a wonderfully balanced, slightly tangy finish. Light body, low alcohol makes this a very enjoyable wine. Makes 6 gallons.
Want to kick up the alcohol a little? Easy! Simply add 2 lbs of corn sugar during Step #1 in primary before adding the yeast.