Pilsner, Light beer, Alcohol reduced beer,
Bockbier, Export beer, Special beer, as well
as all other dark beers.
Brown malt intensifies the body and its smoothness, promotes head
formation and retention. Caramel malts
are produced in several color stages. They
make a considerable contribution to
the malt aroma, the full taste and color
and to the head retention. By the special
production procedure has a dark bronze
shine and a typical aroma which serves to
Intense caramel & biscuit aroma, round
body and color. Improved head retention.